Foods

The characteristics of the noodles are wavy, soft and chewy, made from organic brown rice using baking instead of frying.

Khao Soi is a traditional dish from Northern Thailand.
It is as irresistible mix of noodles or pastes, coconut curry
broth and southeast Asian aromatics.

Massaman curry hails from the south of Thailand and
is different from other Thai curries

Small noodles, easy for children to eat, made from wheat flour, suitable for enhancing chewing skills.