Organic Munpu Brown Rice is one of the world’s healthy
foods. A whole grain of rice has several layers. Only
the outmost layer, the hull, is removed to produce
what we call brown rice. This process is the least
damaging to nutritional value of the rice and avoids the
unnecessasy loss of nutrients that occurs with further
processing. Munpu brown rice is an excellent source
of manganese, and a good source of selenium and
magnesium.