Foods

It has a high content of phenolic antioxidants and flavonoids, which is higher than Sangkhyapattulong rice (4,661.05 mg of phenolics per 100 g and 2,989.21 mg of flavonoids per 100 g).

Honey from the Wild flower is honey obtained from the nectar of the Tiger’s Claw flower, a medicinal plant from the northern part of Thailand.