Foods

Soy Bean Paste is a category of fermented foods
typically made from ground soy beans, which are
indigenous to the cuisines of East & South East Asia.

Mala can be used in many types of cooking, such as boiling, stir-frying, currying, frying, and grilling.

Souvenirs from Chiang Mai, delicious fruits, friendly vendors, must be at Ban Kwae.